THE SCHEDULE

{
    "act_title": "THE ARUNACHAL PRADESH (HORTICULTURAL PRODUCE, MARKETING AND PROCESSING) BOARD ACT, 2014",
    "act_slug": "arunachal-pradesh-horticultural-produce-marketing-and-processing-board-act-2014",
    "section_label": "Section",
    "section": {
        "number": "296",
        "title": "THE SCHEDULE",
        "chapter": null,
        "content": "THE SCHEDULE\r\n(See section 2 (a) and section 68)\r\nItem | English Name | Hindi Name\r\n1 | 2 | 3\r\n1. Fruits | 1. Mango | Am\r\n | 2. Banana | Kela\r\n | 3. Litchi | Litchi\r\n | 4. Sweet Orange | Malta\r\n | 5. Lemon | Neembo\r\n | 6. Grapes | Angoor\r\n | 7. pomegranate | Anar\r\n | 8. Apple | Saib\r\n | 9. Orange | Santra\r\n | 10. Peach | Aru\r\n | 11. Kiwi | Kiwi\r\n | 12. Plum | Alucha\r\n | 13. Pears | Naspati\r\n | 14. Gauva | Amrud\r\n | 15. Apricot | Khurmani\r\n | 16. Persimon | Japani Phal\r\n | 17. Watermelon | Tarbuz\r\n | 18. Walnut | Akhrot\r\n | 19. Almond | Badam\r\n | 20. Musk-Melon | Kharbuza\r\n | 21. Papaya | Papita.\r\n | 22. Jackfruit | Kathal\r\n | 23. Ber | Ber\r\n | 24. Aonla | Amla\r\n | 25. Cherry |\r\n | 26. Egg fruit |\r\n | 27. Avcoda |\r\n | 28. Fig |\r\n | 29. Date palm |\r\n | 30. Jamun |\r\n | 31. karonda |\r\n | 32. Bael |\r\n | 33. Loqout |\r\n | 34. Passion Fruit |\r\n | 35. Pine Apple | Anarash\r\n | 36. Phalsa |\r\n | 37. Sapota |\r\n | 38. Strawberry |\r\n | 39. Stone fruits |\r\n | 40. Minor tropical fruits |\r\n | 41. Peacan nut |\r\n2. Vegetables | 42. Bottle gourd | Ghia\r\n | 43. Brinjal | Baingan\r\n | 44. Ladi's Finger | Bhindi\r\n | 45. Tomato | Tamator\r\n | 46. Cauliflower' | Phulgobhi\r\n | 47. Cabbage | Bandhgobhi\r\n | 48. Sponge gourd | Ghia tori\r\n | 49. Carrot | Gajar\r\n | 50. French Bean | Pharas bean\r\n | 51. Raddish | Muli\r\n | 52. Leave of Indian | Sag\r\n | 53. Capsicum | Mirch badi\r\n | 54. Bitter gourd | Karela\r\n | 55. Cucumber | Khira\r\n | 56. Chilli | mirch\r\n | 57. Lettuce | falak\r\n | 58. Spinach | Dhaina\r\n | 59. Knol-Khol |\r\n3. Floricuture | 60. Annul floers |\r\n | 61. Anthurium |\r\n | 62. Carnation |\r\n | 63. Rose |\r\n | 64. Gladiolus |\r\n | 65. Jasmine |\r\n | 66. Orchids |\r\n | 67. Chrsanthimum |\r\n | 68. All ornamental and Avenue plantations. |\r\n | 69. Binneal and perennial flowers. |\r\n4. Medicinal and Aromatic plants. | 70. All medicinal and Aromatic plants. |\r\n5. Spices | 71. Ginger |\r\n | 72. Tamarind |\r\n | 73. Cardamoom(small & Large). |\r\n | 74. Turmeric |\r\n | 75. Black Peeper |\r\n | 76. And all other Spices crops. |\r\n6. Mushrooms | 77. Button Mushrooms |\r\n | 78. Oyster Mushrooms |\r\n | 79. Paddy Straw Mushrooms, |\r\n\r\nC. P. Mansai\r\nSecretary to the\r\nGovernment of Arunachal Pradesh,\r\nItanagar.",
        "footnote": "",
        "is_definition": false,
        "sort_order": 2950
    },
    "prev_section": "80",
    "next_section": null
}